Monday, February 23, 2009

Marshmallow Popcorn

In the bag:
1 1/2 c. sugar
1/2 c. white corm syrup
1 small box jello - any flavor
1 bag marshmallows
3 bags microwave popcorn

From the kitchen:
1 c. butter
1 t. vanilla

In a large saucepan, melt together butter, sugar, and corn syrup. Add jello and bring to a boil. Remove from heat and add vanilla and bag of marshmallows. Pour over 3 bags popped microwave popcorn. Stir.

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